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  • Home
  • Around Town
  • E-newsletter
  • Contact Us

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The Real Park Ridge

  • Home
  • Around Town
  • The Local Angle
    • Chicago Scene
    • Feel-good Focus
    • Kid Zone
    • Park Ridge Insider
    • Recommendations
  • Eat. Drink. Shop
    • Good Eats
    • Signature Dishes
    • Shop Around the Corner
  • General Features
  • Interviews
  • Magazine

  • Local shopping spotlight: A handful of must-have items for summer

  • Park Ridge Insider Dave Cook, aka “the Feldco guy”

  • Inside Scoop: Insight on Market After Dark and the Taste of Park Ridge, Rockin’ in the Park concerts in Rosemont, Goldfish Swim School block party, happy hour deals and more

  • Park Ridge Insider Anna Sealund

  • Inside Scoop: 9/11 mobile exhibit in Rosemont, Mother’s Day brunches and specials, Main Street craft beer fest, Market After Dark and more

Signature Dishes

Home›Featured-Blogs›EAT DRINK PLAY›Category: "Signature Dishes" (Page 2)
  • Signature Dishes

    Signature dishes: The flavor-filled Thai crab fried rice and caterpillar maki at Hands on Modern Thai & Sushi Bar

    By Trent Modglin
    April 19, 2021
    Hands On Modern Thai & Sushi Bar 7117 W. Addison (773-777-1000) 5056 W. Irving Park (773-205-8335) HandsOn.us Interestingly enough, we stumbled upon this bright ...
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  • Signature Dishes

    Signature Dishes: The flaky chicken pot pie and decadent macaroni and cheese at Sweet and Tart

    By Trent Modglin
    February 19, 2021
    By Trent Modglin Sweet and Tart Shoppe 112 S. Prospect Ave. in Park Ridge 847-518-5555 SweetAndTartShoppe.com When you get Meghan O’Neill and Jamie Kendall ...
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  • Signature Dishes

    Signature Dishes: Raspberry sweet cheese or gyro crepes at Cream of the Crépe in Uptown Park Ridge

    By Trent Modglin
    October 28, 2020
    Cream of the Crêpe 8 S. Northwest Highway in Park Ridge 847-720-4246 CreamoftheCrepe.com Cream of the Crêpe, in the heart of Uptown, will whisk ...
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  • Signature Dishes

    Signature Dishes: A pair of creative new appetizers at Harp & Fiddle — the ahi tuna and pot roast poutine

    By Trent Modglin
    September 24, 2020
    110 Main Street in Park Ridge 847-720-4466 TheHarpandFiddle.com Ownership likes to say they have themselves a “modern pub with an Irish flair,” and that’s ...
    Read More
  • Signature Dishes

    Signature dishes: The eye-popping trash can nachos and loaded mac & cheese pizza at The Beacon Tap

    By Trent Modglin
    August 28, 2020
    By Trent Modglin The Beacon Tap 1374 Lee Street in Des Plaines 847-715-2772 TheBeaconTap.com If you want to get the most out of what ...
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  • Signature Dishes

    Signature Dishes: The fish & chips and numerous pizza possibilities at local favorite Moretti’s

    By Trent Modglin
    May 22, 2020
    By Trent Modglin Moretti’s 6727 Olmsted in Edison Park, 9519 W. Higgins in Rosemont and eight other Chicagoland locations MorettisRestaurants.com With two equally inviting ...
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  • Signature Dishes

    Signature Dishes: The pad ba mee and chicken satay at Sri Siam in Morton Grove

    By realadmin
    April 24, 2020
    By Veronica Espinoza Sri Siam 9253 Waukegan Road in Morton Grove 847-583-9924 SriSiamMortonGrove.com Thasanee Cuesta, owner of this Thai restaurant, bought the space from ...
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  • Signature Dishes

    Signature dishes: The lobster tacos and chicken club at Park Tavern in Rosemont

    By Trent Modglin
    March 30, 2020
    By Trent Modglin Park Tavern 5433 Park Place in Rosemont 847-349-5151 ParkTavernRosemont.com A popular spot in Rosemont’s entertainment district — with a sister location ...
    Read More
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The Real Chicago — an eye-catching, family friendly entertainment magazine for active locals and tourists — originally launched in 2006. It now has a sister publication: The Real Park Ridge. Proud to be servicing our new home in Park Ridge, as well as the surrounding areas of Rosemont, Niles, Des Plaines, Mt. Prospect and NW Chicago.

The Real Park Ridge is printed and distributed seasonally four times per year (December, March, June and September) to thousands of Park Ridge homes, as well as more than 150 area restaurants, bars, boutiques, coffee shops, salons, spas, offices and hotels. Make sure to sign up for our e-mail newsletter and download our new digital app for the latest events, deals and feature articles.

About us

info@therealparkridge.com

therealparkridge
Instagram post 18067953182118446 Instagram post 18067953182118446
Local shopping spotlight: From floral sun dresses Local shopping spotlight: From floral sun dresses at @shop2sisters to colorful patio dishware at @raffiagifts and versatile tote bags at @sooocutepr — we’ve got a variety of must-have items for summer Read the spotlight from our big summer issue now at TheRealParkRidge.com
Park Ridge Insider Dave Cook, aka “the @4feldco Park Ridge Insider Dave Cook, aka “the @4feldco guy,” on great dinners a @carmines_rosemont and @mullysgrillrestaurant recently, feeling like family at Mac’s diner, shopping with his daughter at @edie.boutique on Prospect, crab legs at @halfshellchicago and weekend getaways in SW Michigan Read the Insider spotlight from our summer issue at TheRealParkRidge.com
A little patio time at @theharpandfiddle and @weha A little patio time at @theharpandfiddle and @wehavegreatbeerpr on a Saturday evening is good for the soul
Talk about a must order when my neighbors get toge Talk about a must order when my neighbors get together at the @the_beacon_tap in Des Plaines. As appetizers go, the trash can nachos represent the perfect combination of presentation, portion size and scrumptious, melty, messy goodness. Perfectly sharable as a large group appetizer — or perhaps even as a meal for 2-3 people — the show, which is sure to draw attention from nearby patrons, begins when a giant bottomless silver bucket arrives at the table for all to gawk at. The server then slowly pulls the bucket up, sending a cascade of nachos, cheese, meat, jalapenos, green onions and tomatoes tumbling evenly onto the tray below — with onions, guacamole and pico de gallo expertly situated to the side. Feel free to add pork, chicken, chorizo, chili, steak or brisket to the mix. The smoked brisket, for what it’s worth, tends to sway us every time. Read more about Beacon Tap’s trash can nachos and 10 more appetizers from favorite restaurants in the area in our recent feature at TheRealParkRidge.com
Well, we thought we were doing a decent job with t Well, we thought we were doing a decent job with the magazine, but it seems The Real Park Ridge’s summer issue is so entertaining, it can even distract people from enjoying the likes of Malibu Beach, Joshua Tree National Park and the Hollywood Walk of Fame
Protect yourself this summer: Skincare Q&A with @d Protect yourself this summer: Skincare Q&A with @danielleatbnew from @beautifullynew_chicago Med Spa “At Beautifully New, we offer a range of advanced treatments to repair and reverse the signs of sun damage, helping to restore a more youthful, even complexion.” Read the feature from our summer issue now at TheRealParkRidge.com
Sure, it may be a little warm, but the second Park Sure, it may be a little warm, but the second Park Ridge Market after Dark of the summer is tonight from 4:30-9:30 in the @parkridgefarmersmarket and you won’t want to miss the lineup of breweries, distilleries and wineries, not to mention the food trucks, live music, artisans and more!! Get out and support the @parkridgechamber at this awesome event. Read all about it in the Inside Scoop from our new summer issue at TheRealParkRidge.com
Summer Friday on the patio with a stellar @mullysg Summer Friday on the patio with a stellar @mullysgrillrestaurant burger. And if you didn’t already know, Merkts cheese sauce is always a good idea.
A heartfelt thank you to all who came out to the @ A heartfelt thank you to all who came out to the @theharpandfiddle monthly wine dinner last night in support of @lawrencehallchicago an incredible child welfare agency focused on healing the effects of childhood trauma. Special thanks to the staff at Harp & Fiddle — @chefjerry82 Dania Garcia, Chef Edgar, etc. — and to the fine folks at @northwindexteriors for helping sponsor the event. Truly a wonderful night with great food, great wine, great people and a great cause.
And just like that, summer is here. Which means if And just like that, summer is here. Which means if the rooftop at @tavernpointchi isn’t calling your name yet, it should be. A stellar weekday happy hour from 3-6 p.m. that features $3 wells, seltzers and domestic beers, along with half-price appetizers and kids under 12 eating free, should help persuade you.
Monday means half-price pizza at @easystreetpizza Monday means half-price pizza at @easystreetpizza on Devon in Park Ridge. But don’t forget the giant salads or popcorn chicken… or the new summer menu items and creative cocktails
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