Tag: Pennyville Station
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Cold-weather favorites : These tasty local dishes will cure your cravings on even the chilliest of winter days
Pennyville Station’s pork chop By Trent Modglin Duroc pork chop at Pennyville Station 112 Main Street in Park Ridge 847-720-4841 PennyvilleStation.com This farm-to-table New American restaurant located in Uptown Park Ridge has garnered plenty of praise since opening its doors in 2019, and rightfully so. The patio, creative menu, cocktails and atmosphere are all top ... -
Park Ridge Insider Liz Freidin on brunch at Café Touché and Pennyville Station, live music at Thalia Hall and The Empty Bottle, finding great gifts at Raffia and escapes to The Shore Club in Wisconsin
Pennyville Station brunch What you do for a living: I work in sales as a Senior Client Partner at Cars.com. In this role, I manage the relationships with auto manufacturers and their ad agencies to help find marketing solutions for their brands. How long you’ve lived here: We moved to Park Ridge from Lincoln Park ... -
Inside Scoop: Rosemont’s Sparkle Lights Festival, Wellness & Beauty by MD Ventures opens new space Dec. 10, Harp & Fiddle’s annual Christfiddle Market Dec. 11 and much more
Rosemont’s Sparkle Light Festival is open through Jan. 1 This holiday season, Rosemont’s Impact Field is shining a little brighter with the debut of Sparkle Light Festival, where visitors can enjoy an immersive display of millions of holiday lights amongst outdoor holiday activities including train rides, winter tubing and themed mazes. Guests are invited to ... -
Park Ridge Insider Talha Sajjad on developing relationships at Orange Shoe Personal Fitness, the tempting brisket at Mel’s Craft BBQ, gin martinis at Tavern on the Point and relaxing on the Robey Hotel rooftop in Chicago
Mel’s Craft BBQ brisket sandwich What you do for a living: I’m the franchise owner and fitness professional at Orange Shoe Personal Fitness here at 833 W. Touhy in Park Ridge. We just celebrated our one-year anniversary in early September, and our clients love it. They like the feel of the space, the close-knit community ... -
Park Ridge Insider Molly Engle on escapes to Holland, Michigan, a love affair with Nonna Silvia’s, shopping at Edie and craft cocktails at Off the Wall
Holland, Michigan photo courtesy of Holland.org What you do for a living: I manage a local cafe, Off the Wall, which serves craft beverages — from coffee and cocktails to wine and beer. How long you’ve lived here: I grew up in Park Ridge, and moved away for college when I was 18. After living in Holland, Michigan for ... -
Fun in the sun: It’s patio season, so we “researched” nearly 30 of the best local spots to eat and drink outdoors this summer
Howard Street Inn 6700 W. Howard in Niles. HowardStreetInn.com This local favorite sits on the edge of the beautiful Tam O’Shanter Golf Course in Niles and offers a popular wrap-around patio that is perfect for happy hour, watching baseball, a post-golf bucket of beers or dinner with the family at sunset. The Howard Street Inn ... -
Park Ridge Insider Bridget Murphy on being spoiled at Zia’s Social and Brunch Cafe, the great service at Wheel & Sprocket, and finding gifts for clients at Marigold and Raffia
Raffia Gifts What you do for a living: My husband, Dave, and I are a real estate team with d’aprile properties, which overlooks Hodges Park in beautiful Uptown Park Ridge. Between the two of us, we are licensed in both Illinois and Wisconsin, which has been helpful to our clients who want to explore more ... -
Let’s get it started: A tantalizing look at some of the Park Ridge area’s favorite appetizers
By Trent Modglin Tavern on the Point’s calamari When Tavern on the Point first opened, in the midst of the original Covid outbreak, our good friends beat us in for dinner… and then couldn’t stop talking about the calamari. It was that good, that unique, and that addictive. Since then, it’s been an automatic opener ...
