Tag: Pennyville Station
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Park Ridge Insider Claudia Pazik on the seven spicy ahi at Shakou, a Saturday bottomless brunch with friends at Pennyville Station, and perusing the home decor at Marigold
What you do for a living: I’m a hair stylist and colorist right here in Park Ridge at Salon Twenty Three. I’d love to have you in my chair! Check out my work on Instagram: @HairByClaudiaL How long you’ve lived here: I’m a Park Ridge native, through and through. 27 years to be exact. What you ... -
Soak up the last of summer: Patio season isn’t done yet. Check out some of our favorite local spots to grab a bite and a drink outdoors while you still can
Howard Street Inn 6700 W. Howard in Niles HowardStreetInn.com This popular local favorite sits on the edge of the beautiful Tam O’Shanter Golf Course in Niles and offers a sun-soaked, wrap-around patio ideal for happy hour, catching the game, a post-golf bucket of beers or dinner with the family at sunset. The Howard Street Inn ... -
Park Ridge Insider Mike Boychuck on the steaks and views at Gibsons Italia, the underrated Edison Park Inn, family escapes to Door County and 16-inch softball with the Park Ridge Park District
What you do for a living: I’m self-employed in real estate management in the north side of Chicago. How long you’ve lived here: Born and raised, left for college in Iowa and then spent two years living in Chicago before returning to Park Ridge, where my wife Katie and I raise our three sons. What ... -
Park Ridge Insider Anne Marie Brown on the Taste of Park Ridge, chicken elote tacos from Holt’s, home decor gifts at Marigold, acupuncture at Healing Point Wellness Center and more
Taste of Park Ridge What you do for a living: I am the executive director of the Amina Grace Memorial Fund. We were founded in memory of Amina Grace Cullen Ali, a child with Down syndrome who passed at the age of five back in 2014. Our mission is to create lasting acceptance for people ... -
Signature Dishes: Blackened grouper at Pennyville Station, Tavern on the Point’s fish tacos, Une Année Brewery’s burnt ends and Harp & Fiddle’s Baja burger
A look at some favorite local menu items that usually prove too difficult to turn down By Trent Modglin and Sophia Gianaris Pennyville Station’s Florida black grouper Along with a beautiful expansion at Pennyville Station, Tony Antonacci & Co. also revamped their menu in early March, adding some incredible new dishes to an already popular ... -
Fresh on the scene: Beautiful new expansions at Pennyville Station and Harp & Fiddle, and the opening of Shemroon Kabab House
By Trent Modglin Pennyville Station expansion Pennyville Station, the popular and stylish farm-to-table restaurant in the heart of Park Ridge, doubled its size this past winter, as their space next door — formerly called the Bar Car and used for live music and to host special events or restaurant overflow — is now combined with ... -
Park Ridge Insider Holly Santelli on the eco-friendly items at her Ash & Willow Salon, wine dinners at Harp & Fiddle and the hidden gem businesses that call South Park home
What you do for a living: I am the owner of Ash & Willow Eco Salon in the South Park neighborhood of Park Ridge (with additional locations in Barrington and Long Grove). How long you’ve lived here: I actually live right over the border in the Edison Park neighborhood of Chicago, but I have been ... -
Park Ridge Insider Todd Gentile on authentic Italian at Pazzi di Pizza and Zaza Cucina, watching games at Tavern on the Point, fashions at Camp Willow and winter escapes to Cedarburg, Wisconsin
Todd Gentile 18-year Park Ridge resident Allstate Insurance Agent in Park Ridge What you do for a living: I am an insurance agent for Allstate, and my wife Sharon is a dental hygienist. I own two insurance offices, one in Uptown Park Ridge (1 N. Northwest Hwy., 847-384-9050) and another in the West Lakeview neighborhood ...
