Author: Trent Modglin
-
Q&A with Harriet Resnick about the fall activities and Lightscape exhibit at the Chicago Botanic Garden
The Real Park Ridge sat down with with Harriet Resnick, Vice President of Visitor Experiences and Business Development of the Chicago Botanic Garden, to ... -
Signature Dishes: A pair of creative new appetizers at Harp & Fiddle — the ahi tuna and pot roast poutine
110 Main Street in Park Ridge 847-720-4466 TheHarpandFiddle.com Ownership likes to say they have themselves a “modern pub with an Irish flair,” and that’s ... -
Q&A with Matt Steiger from @Properties about the Park Ridge real estate market and curb-appeal tips
Q: How is the real estate market looking both in the short and long term? A: The real-estate market the last six months has ... -
Inside Scoop: Park Ridge farmers’ market runs through October; Sweet & Tart Shoppe, Poke Burrito, Clean Juice and Kate Spade open
Park Ridge Farmers’ Market runs through October Committed to bringing local farmers and artisans from around the Midwest to Uptown Park Ridge, the Farmers’ ... -
Good Eats at Café Touché: The inviting French bistro in Edison Park makes for a great night out
Café Touché 6731 N. Northwest Highway 773-775-0909 CafeTouche.com The scene: This tribute to the casual eateries of France is the pride of Zagat award-winning ... -
Local recommendations include Evanston beaches, Pennyville Station’s specials, Goode Plumbing and the new D’Agostino’s location
We asked active locals to share some of their favorite things in the area “Going to the three different beaches in Evanston is a ... -
Park Ridge Insider: Peter Dykas on dinner at Boston Fish Market and Hay Caramba, and exploring forest preserves with the family
How long you’ve lived here: We moved to Park Ridge in 2004. What you like best about Park Ridge: The best part of being ... -
The Park Ridge Park District is here for all your recreational needs this fall
Are you hoping to get out of the house for a while this fall and have some fun? Check out what the Park Ridge ...
