The Local Angle
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Park Ridge Insider Danielle Oyasu on dining at Prime & Provisions, strolling with TeaLula iced tea, and gift shopping at Erica’s Jewelry and Marigold
Prime & Provisions What you do for a living: Nurse practitioner and owner of Beautifully New Medspa right here in Park Ridge. How long ... -
Park Ridge Insider Vinnie Fosco on Main Street’s revival, dining at Harp & Fiddle and Thalaiva’s Indian Kitchen, and relaxing at Grand Geneva Resort
Harp & Fiddle photo by Nikki Allen Creative What you do for a living: I am an owner and hair stylist at Anthony Valentino’s Salon ... -
Kid Zone: Kohl Children’s Museum new exhibits, Lincoln Park Zoo, and cool treats at Triple Scoop’d
New exhibits at Kohl Children’s Museum Kohl Children’s Museum has re-opened its full exhibit environment to the public. Regular sanitizing and nightly deep cleaning ... -
Park Ridge Insider Nikki Allen on Cindy’s rooftop, cocktails at Pennyville Station, gifts at Marigold and weekends in Galena
Photo above: Cindy’s What you do for a living: If I’m not doing a photoshoot for an event, family/couple portraits or lifestyle/branding photos (NikkiAllenCreative.com), then ... -
Local recommendations include Park Ridge Pickups, Playtime Pup Ranch, Tavern on the Point, Lola’s Diner and Modern Masters Painting
We asked active locals to share some of their favorite businesses and things in the area: We were working on our floor, in stages, ... -
Park Ridge Inside Lisa Zago on the friendly Original Pancake House, shopping at Camp Willow and margaritas at Hay Caramba
The Original Pancake House What you do for a living: Professionally, I do two things. One is my beloved and unique dinosaur hunting and educational ... -
Park Ridge Insider Karla Cantu on the martinis at Shakou, chopped salad at Sonny’s Express, and shopping at Edie and Natalie Boutique
Shakou martini What you do for a living: Three years of customer service at Anthony Valentino’s Salon, and I’m also a part-time student. How ... -
Park Ridge Insider Christina Niklas on dining at Nonna Silvia’s and Carmine’s, martinis at Shakou and brewery tours along Chicago’s blue line
Eris Brewery What you do for a living: I’m a registered dietitian and a certified diabetes care and education specialist. How long you’ve lived ...
