Tag: Pennyville Station
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Light bites for patio season: We researched several local dishes that are ideal for outdoor dining this summer
Howard Street Inn 6700 W. Howard Street in Niles HowardStreetInn.com To say the team at this lively sports-themed bar and restaurant has the experience to handle a busy summer crowd would be an understatement. Ken Hoffman, owner for 22 years, and partner Jeremy Naselli run this finely-tuned operation with managers Beckie Ebert and Kailey Kierys, ... -
Park Ridge Insider Jamie Kendall on delicious eats at Shemroon Kabab House and Bangkok Belly, local shopping favorites like My Sister’s Closet, a night out with friends at The Ashburn, and exploring Chicago’s Lincoln Square
Shemroon Kabab House in Park Ridge Park Ridge Insider Jamie Kendall What you do for a living: I am the Development Coordinator at Brickton Montessori School. We have been a part of the northwest side/Park Ridge community since 1986. Brickton Montessori is a fully accredited independent school serving students Pre-K through 8th grade and offering ... -
Park Ridge Insider Natalie Amabile on the mussels at Harp & Fiddle, boozy brunches at Pennyville Station and Federales, and looking forward to Concerts in the Park this summer
What you do for a living: I am the owner of 2 Sisters A&L/Brothers J’s Boutique, a clothing boutique in Uptown Park Ridge were we offer on-trend men’s and women’s clothing, shoes and accessories. In my free time (haha), I am also the co-owner of Down The Street, where we design and sell spiritwear for local ... -
Inside Scoop: Park Ridge Restaurant Week runs through March 10, Rita’s offers free Italian ice March 19, Fat Rosie’s opening in Rosemont, lunch special at Tavern on the Point and more
Pennyville Station Park Ridge Restaurant Week celebrates the city’s thriving food scene March 1-10 Park Ridge Restaurant Week is underway! As the creation of Mayor Marty Maloney and the Park Ridge Chamber of Commerce, Park Ridge Restaurant Week runs March 1-10 and includes specialty prix-fixe menus and specials at nearly 20 participating restaurants, including Harp ... -
Park Ridge Insider Sherry Watkins on the artistry of Daniel’s Charcuterie, martinis at Zaza Cucina, cozy dinners at Café Touché and the desire to see a show at the Des Plaines Theater
Zaza Cucina martini What you do for a living: I have been a soprano in the chorus at the Lyric Opera of Chicago for almost 26 years. During the pandemic I got my real estate license. I help people sell and buy residential real estate through Baird & Warner, and I’m a Senior Real Estate Specialist ... -
Park Ridge Insider Mike O’Grady on his Emerald Decorating Company, how Café Touché nails it every time, the ribs at Gale Street Inn and snowmobiling on the Wisconsin-Upper Peninsula border
Café Touché What do you do for a living: I am the owner of Emerald Decorating Company. I put myself through college at Valparaiso painting local homes in the summers and on holiday breaks. We are a locally based, award-winning painting and wallpapering company that has been in business for more than 40 years. Our ... -
Park Ridge Insider JoAnn Fosco on the fried chicken tacos at Holt’s, catching the game at Harp & Fiddle, brunch at Patina Wine Bar, and looking forward to ballroom lessons at the Fred Astaire Dance Studio
Holt’s fried chicken and elote tacos What you do for a living: I am the co-owner of Anthony Valentino Salon here (26 Main Street) in Park Ridge. We have been in business for 33 years in all and 27 in Park Ridge. A lot has changed in Park Ridge, especially on Main Street, for the ... -
Park Ridge Insider Claudia Pazik on the seven spicy ahi at Shakou, a Saturday bottomless brunch with friends at Pennyville Station, and perusing the home decor at Marigold
What you do for a living: I’m a hair stylist and colorist right here in Park Ridge at Salon Twenty Three. I’d love to have you in my chair! Check out my work on Instagram: @HairByClaudiaL How long you’ve lived here: I’m a Park Ridge native, through and through. 27 years to be exact. What you ...
