Tag: Daniel’s Charcuterie
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Park Ridge Insider Matt Coyne on dining at Mel’s Craft BBQ, Harp & Fiddle and Daniel’s Charcuterie, the selection at Around the World Cigars, and the seclusion of the Wildwood Nature Center
Harp & Fiddle What you do for a living: I am an insurance agent. My brother, Ed Coyne, and I own E.J. Coyne & Company Insurance, which has been located in Park Ridge for over 40 years. How long you’ve lived here: Since 1990. My wife and I were married in 1989, and Park Ridge was the perfect ... -
Inside Scoop: Rosemont’s Rockin’ in the Park, local wine clubs, Taste of Park Ridge, pool parties and Rivers Casino’s new event center
Rosemont’s free Rockin’ in the Park concerts Rosemont’s Parkway Bank Park entertainment district (5501 Park Place) is welcoming back the Rockin’ in the Park free summer concert series, running every Thursday and select weekend and holiday evenings through September 1 and featuring music by classic cover bands alongside food and beverage tents on the park’s ... -
Inside Scoop: Park Ridge Wine Walk May 1, headshots, cocktails and networking event May 10, Edie Boutique spring fashion show May 12, and Mother’s Day brunches
Park Ridge Spring Wine Walk 2022 Date: Sunday, May 1 Time: 1-5 p.m. Website: ParkRidgeChamber.org Shop, sip and stroll during the annual Spring Wine Walk from the Park Ridge Chamber of Commerce. Guests will receive a special wine glass to be used at each pouring location, a wristband, goodie bag, and a chance to win ... -
Good Eats at Daniel’s Charcuterie: Beautiful charcuterie boards, creative sandwiches, sommelier-selected wines and more at this cozy Uptown bistro
By Trent Modglin 15 S. Fairview Ave. in Park Ridge 224-585-6100 DanielsCharcuterie.com History in short: Daniel Boland, who opened Daniel’s Charcuterie in 2020, earned his stripes at notable Chicago restaurants like Publican Anker and Girl and the Goat, learning from Paul Kahan and the host of reputable chefs involved with the One Off Hospitality Group. ... -
Signature dishes: The brie grilled cheese at Daniel’s Charcuterie, taco pizza at Easy Street and street tacos at Qué Onda
By Trent Modglin Brie grilled cheese at Daniel’s Charcuterie It hasn’t taken Daniel’s Charcuterie long to garner a strong reputation for their creative and tasty charcuterie boards, but here’s a helpful tip: Do not overlook the rest of a diverse menu that offers an array of fresh salad and gourmet sandwich options. Like this one, ... -
Local recommendations include the Beacon Tap, Davies Homes Services, House of Cakes and Madsen Home and Garden
Beacon Tap’s mac & cheese pizza Active locals share some of their favorite businesses in the area Huge shout out to Tommy and the amazing staff at The Beacon Tap. We hosted our end-of-year baseball party in their outdoor heated area, and everything was delicious (gluten-free pizza included) and the service was beyond incredible. If ... -
Park Ridge Insider Brittany Simonelli on shopping at Raffia, the muffaletta sandwich at Daniel’s Charcuterie and escaping to Union Pier, Michigan
Raffia photo by Nikki Allen Creative What you do for a living: I used to be an executive/personal assistant to the CEO of a private equity firm and then to a high-net worth family. I’ve been a stay-at-home mom to our two wonderful girls (Elle, 6 and Bree, 3) since then, and work part time at ... -
Local recommendations include Daniel’s Charcuterie, Vertical Chimney, Polite Pup Dog Training, Chic Couture, Park Ridge Pick Ups and more
Daniel’s Charcuterie Active locals share some of their favorite businesses in the area Shout out to Daniel’s Charcuterie. Such a great addition to uptown Park Ridge! We’ve gotten their charcuterie platters and sandwiches before, and both have been amazing. I had charcuterie and wine with my sister in their outdoor eating area, and it was ...
