Tag: Zia’s Social
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Park Ridge Insider Mike Boychuck on the steaks and views at Gibsons Italia, the underrated Edison Park Inn, family escapes to Door County and 16-inch softball with the Park Ridge Park District
What you do for a living: I’m self-employed in real estate management in the north side of Chicago. How long you’ve lived here: Born and raised, left for college in Iowa and then spent two years living in Chicago before returning to Park Ridge, where my wife Katie and I raise our three sons. What ... -
Cold-weather favorites : These tasty local dishes will cure your cravings on even the chilliest of winter days
Pennyville Station’s pork chop By Trent Modglin Duroc pork chop at Pennyville Station 112 Main Street in Park Ridge 847-720-4841 PennyvilleStation.com This farm-to-table New American restaurant located in Uptown Park Ridge has garnered plenty of praise since opening its doors in 2019, and rightfully so. The patio, creative menu, cocktails and atmosphere are all top ... -
Fun in the sun: It’s patio season, so we “researched” nearly 30 of the best local spots to eat and drink outdoors this summer
Howard Street Inn 6700 W. Howard in Niles. HowardStreetInn.com This local favorite sits on the edge of the beautiful Tam O’Shanter Golf Course in Niles and offers a popular wrap-around patio that is perfect for happy hour, watching baseball, a post-golf bucket of beers or dinner with the family at sunset. The Howard Street Inn ... -
Park Ridge Insider Bridget Murphy on being spoiled at Zia’s Social and Brunch Cafe, the great service at Wheel & Sprocket, and finding gifts for clients at Marigold and Raffia
Raffia Gifts What you do for a living: My husband, Dave, and I are a real estate team with d’aprile properties, which overlooks Hodges Park in beautiful Uptown Park Ridge. Between the two of us, we are licensed in both Illinois and Wisconsin, which has been helpful to our clients who want to explore more ... -
Let’s get it started: A tantalizing look at some of the Park Ridge area’s favorite appetizers
By Trent Modglin Tavern on the Point’s calamari When Tavern on the Point first opened, in the midst of the original Covid outbreak, our good friends beat us in for dinner… and then couldn’t stop talking about the calamari. It was that good, that unique, and that addictive. Since then, it’s been an automatic opener ... -
March Madness is here: Enjoy the NCAA Tournament with these great specials from local establishments
The Howard Street Inn 6700 W. Howard Street in Niles HowardStreetInn.com This popular Niles sports bar and restaurant is sticking with its regular daily specials for March Madness. And that’s a beautiful thing, because HSI has some of the best daily deals you’ll find anywhere around. All day, every day $17 domestic buckets (6) Weekday ... -
Inside Scoop: Chicago Restaurant Week starts March 25, Taste of Park Ridge dates, new pricing at the Chicago Botanic Garden and deals around town
Chicago Restaurant Week runs March 25-April 10 It’s time for Chicago’s annual foodie frenzy. Yes, that special time of year, where you get to treat your taste buds like royalty during the 15th annual culinary celebration that is Chicago Restaurant Week, which runs March 25-April 10. That’s a total of 17 days of dining deals ... -
Good Eats at Zia’s Social: This highly anticipated Norwood Park hotspot lives up to the hype with a delicious, inventive menu and comfortably stylish atmosphere
By Trent Modglin Photos by Nikki Allen Creative 6158 N. Northwest Highway in Norwood Park 773-775-0808 ZiasSocial.com Social media: @ziassocial The anticipation: After 24 years as a staple of the Edison Park dining scene, Zia’s Trattoria closed its doors this fall, with executive chef and co-owner Joe Calabrese and his team shifting their attention to ...
