Tag: Park Ridge
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Park Ridge Insider Brittany Simonelli on shopping at Raffia, the muffaletta sandwich at Daniel’s Charcuterie and escaping to Union Pier, Michigan
Raffia photo by Nikki Allen Creative What you do for a living: I used to be an executive/personal assistant to the CEO of a private equity firm and then to a high-net worth family. I’ve been a stay-at-home mom to our two wonderful girls (Elle, 6 and Bree, 3) since then, and work part time at ... -
Inside Scoop: Boozy brunch, Lincoln Park ZooLights bus trip, cookies & crafts workshop, and the second annual Christfiddlemarket
Tavern on the Point’s Boozy Brunch & Beats is Sunday, Nov. 14 We think the middle of the week is the perfect time to start planning for a little Sunday Funday. Make plans to head to Tavern on the Point in Edison Park this Sunday for their Boozy Brunch & Beats, where you can enjoy ... -
Inside Scoop: FOBAB beer festival returns Nov. 12-13, Treasures & Trinkets Holiday Bazaar Nov. 6, and Franklin Elementary’s successful Raise Craze
Festival of Wood and Barrel-Aged Beer is back in Chicago Nov. 12-13 Craft beer lovers can rejoice in the return of the Festival of Wood & Barrel-Aged Beer (FoBAB), North America’s largest and most prestigious barrel-aged beer festival and competition. Now in its 19th year and organized by the Illinois Craft Brewers Guild, FoBAB is ... -
Park Ridge Insider Jenny Soukup on Beer on the Wall trivia night, brunch at Harp & Fiddle, escaping to The Gwen, and neighborhood bike rides
Photo by @tillylanephotography What you do for a living: I am a stay-at-home mom to my four kids: William (10), Rosie (7), Summer (4), and Benjamin (2). I have teetered back and forth between working while home, but I think the best spot for me at this moment is to be 100 percent home. Prior ... -
Inside Scoop: Meet up on Main event Sept. 29, Tavern on the Point’s grand re-opening Sept. 30-Oct. 3, Harp & Fiddle’s Lost Chapters wine dinner Sept. 30, Park Ridge Wine Walk Oct. 3
Tavern on the Point hosts its grand re-opening weekend Sept. 30-Oct. 3 Tavern on the Point, which opened in 2020 in the height of the COVID pandemic, is formally celebrating their first anniversary through Oct 3. This weekend-long event will be packed with special guests and performances in honor of a successful year of serving ... -
Football frenzy: Highlighting some great local establishments to catch the game this fall
The Beacon Tap patio It’s that glorious time of year again. The beginning of fall signals the start of another football season (as well as the playoffs in Major League Baseball). Looking for some wings, a few pints and the perfect place to cheer on your team with a few friends? We’ve got you covered ... -
Park Ridge Insider Matt Steiger on steaks at Gibsons, catching the game at Harp & Fiddle, pickup hockey at South Park, and Wilderness Scouts campouts
Gibsons What you do for a living: I’m a realtor with @properties out of the Park Ridge office on Touhy. How long you’ve lived here: 39 years. I grew up in Park Ridge, went away to college (NIU), then moved back to Park Ridge with my wife Megan after living in Wrigleyville. What you like ... -
Park Ridge Insider Vinnie Fosco on Main Street’s revival, dining at Harp & Fiddle and Thalaiva’s Indian Kitchen, and relaxing at Grand Geneva Resort
Harp & Fiddle photo by Nikki Allen Creative What you do for a living: I am an owner and hair stylist at Anthony Valentino’s Salon on Main Street in Park Ridge. I’ve been cutting hair for 37 years. I truly still love cutting hair, working with my team and enjoying time with my clients. Many of them I ...
