Tag: Norwood Park
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Light bites for patio season: We researched several local dishes that are ideal for outdoor dining this summer
Howard Street Inn 6700 W. Howard Street in Niles HowardStreetInn.com To say the team at this lively sports-themed bar and restaurant has the experience to handle a busy summer crowd would be an understatement. Ken Hoffman, owner for 22 years, and partner Jeremy Naselli run this finely-tuned operation with managers Beckie Ebert and Kailey Kierys, ... -
Park Ridge Insider Meghan O’Neill on planning Park District camps and events, feeling at home at Vaughan’s Pub, paninis at Soup and Scoops, the fashions at 2 Sisters Boutique and hiking in Galena
What you do for a living: I am the Youth and Special Events Supervisor for the Park Ridge Park District. I am fortunate that my job entails so many different aspects and that I am able to interact with the community on a variety of levels — from classes, to summer camps, concerts in the ... -
Park Ridge Insider Jamie Kendall on delicious eats at Shemroon Kabab House and Bangkok Belly, local shopping favorites like My Sister’s Closet, a night out with friends at The Ashburn, and exploring Chicago’s Lincoln Square
Shemroon Kabab House in Park Ridge Park Ridge Insider Jamie Kendall What you do for a living: I am the Development Coordinator at Brickton Montessori School. We have been a part of the northwest side/Park Ridge community since 1986. Brickton Montessori is a fully accredited independent school serving students Pre-K through 8th grade and offering ... -
Sweet tooth satisfaction: We went on the hunt for some of the most popular desserts in the area, and loved every minute of it
By Trent Modglin Tavern on the Point’s chocolate chip bread pudding and creme brûlée 6724 N. Northwest Highway in Edison Park TavernOnThePoint.com The difference in this Edison Park favorite’s version of bread pudding, according to sous chef Teresa Castillo, is that the brioche bun is soft and airy — thanks to a base of heavy ... -
Park Ridge Insider Sherry Watkins on the artistry of Daniel’s Charcuterie, martinis at Zaza Cucina, cozy dinners at Café Touché and the desire to see a show at the Des Plaines Theater
Zaza Cucina martini What you do for a living: I have been a soprano in the chorus at the Lyric Opera of Chicago for almost 26 years. During the pandemic I got my real estate license. I help people sell and buy residential real estate through Baird & Warner, and I’m a Senior Real Estate Specialist ... -
Inside Scoop: Ice skating and Sparkle Light Festival in Rosemont, Blue Man Group holiday shows, Lightscape at the Chicago Botanic Garden, Illumination at the Morton Arboretum and deals around town
Sparkle Light Festival in RosemontThe Sparkle Light Festival is back at Rosemont’s Impact Field, and this year it features a brand new, completely redesigned layout and the addition of an ice skating rink. Visitors will enjoy breathtaking displays of millions of holiday lights alongside a variety of activities like five illuminated villages, a visit with ... -
Park Ridge Insider Claudia Pazik on the seven spicy ahi at Shakou, a Saturday bottomless brunch with friends at Pennyville Station, and perusing the home decor at Marigold
What you do for a living: I’m a hair stylist and colorist right here in Park Ridge at Salon Twenty Three. I’d love to have you in my chair! Check out my work on Instagram: @HairByClaudiaL How long you’ve lived here: I’m a Park Ridge native, through and through. 27 years to be exact. What you ... -
Cold-weather favorites : These tasty local dishes will cure your cravings on even the chilliest of winter days
Pennyville Station’s pork chop By Trent Modglin Duroc pork chop at Pennyville Station 112 Main Street in Park Ridge 847-720-4841 PennyvilleStation.com This farm-to-table New American restaurant located in Uptown Park Ridge has garnered plenty of praise since opening its doors in 2019, and rightfully so. The patio, creative menu, cocktails and atmosphere are all top ...