Tag: Fire + Wine
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Park Ridge Insider Ed Beauvais
What you do for a living: Currently I am a father, a graduate student and work two jobs trying to improve our local community and its infrastructure. I am also an elected official serving the residents of Maine Township as Highway Commissioner. I began working there as a summer help at age 15, so it’s ... -
Park Ridge Insider Jessie Brady
What you do for a living: You can find me welcoming guests at the front desk at Fitness Formula Club. In March of 2022, just days after giving birth to our second daughter, I underwent an unexpected and life-saving brain surgery at Northwestern to remove a massive tumor. Since then, I’ve spent my days in ... -
Park Ridge Insider M.J. Weber
Bavette’s filet mignon What you do for a living: I’m a nurse injector at Uptown Med Spa here in Park Ridge, specializing in natural-looking enhancements that highlight each client’s unique beauty. I believe that beauty isn’t about changing who you are, but about enhancing what already makes you amazing. And I love being able to ... -
Park Ridge Insider Nicole Hanlon
Park Ridge Insider Nicole Hanlon on her family operation at Triple Scoop’d, the margaritas and steak tacos at Westso in Edison Park, shopping at 2 Sisters Boutique and exploring the South Park neighborhood What you do for a living: I am an attorney specializing in workers’ compensation defense. In addition, my husband Jim and I ... -
New in town: Come explore the new Fire + Wine, Grind N Gears Café, Perry’s Gallery and MD Ventures Med Spa’s expansion
By Trent Modglin Fire + Wine 608 W. Touhy Avenue, Unit C2 in Park Ridge 224-985-9990 FireAndWine.net The BG Hospitality Group — owners of highly rated suburban restaurant brands like Gia Mia, moto | imoto Asian kitchen, Livia Italian Eatery and Ella’s Italian Pub, took over the former Zaza Cucina space and opened its second ... -
Park Ridge Insider David Cartwright on a top-notch dinner at Foxtail on the Lake, weekly rides with the Park Ridge Cycling Club, picking out steaks at Devon Avenue Meats and trivia night at Beer on the Wall
Foxtail on the Lake in Des Plaines What you do for a living: I work in analytics. I’m currently the Senior Director of Data Strategy for the University of Chicago, working in the Alumni Department. I’ve worked with data for my entire career, and I absolutely love it. For me, I get great satisfaction in taking a bunch ...