Tag: Chicago restaurants
-
Inside Scoop: Chicago Restaurant Week runs Jan. 20-Feb. 5 with a variety of affordable prix-fixe menu opportunities in the city and suburbs
Gene & Georgetti It’s that special time of year again, where you get to treat your taste buds like royalty, as the 16th annual culinary celebration that is Chicago Restaurant Week returns through Feb. 5. That’s 17 days of dining deals to delight even the pickiest of palates. This year’s version is one the largest ... -
Chicago Scene: Skating with Van Gogh at Maggie Daley Park, two Christkindlmarket locations, and dinner or snacks at Russian Tea Time
Maggie Daley skating ribbon, set to immersive Van Gogh images Enjoyed by more than a million visitors each year, the quarter-mile ice skating ribbon in Maggie Daley Park is open with Van Gogh-inspired visuals on the ice provided by Immersive Van Gogh Chicago, the blockbuster immersive experience seen by more than 3.5 million visitors since ... -
Good Eats at Tavern on the Point: Elevated comfort food, stylish ambiance and an incredible rooftop deck in Edison Park
By Trent Modglin Photos by Influx Consultants Tavern on the Point 6724 N. Northwest Highway TavernOnThePoint.com 773-867-6300 Opening up: The highly anticipated Tavern on the Point — and its impressive and versatile 7,500 square feet of space — officially opened in July of 2020, and has garnered plenty of praise from customers despite the challenges ... -
Good Eats at Lirica: Navy Pier spices things up with a new Latin American-inspired restaurant with incredible views
By Michael Dritto Location: In the new Sable Hotel, 900 E. Grand Ave. on Navy Pier 872-710-5703 LiricaRestaurant.com Hours: Open daily from 6 a.m.-10 p.m. for breakfast, lunch and dinner. The scene: Located at the very end of Navy Pier, the new Lirica overlooks Lake Michigan with a 150-seat patio that delivers scenic views of ... -
Around Town: Chicago Restaurant Week is a city-wide culinary celebration running Jan. 24-Feb. 9
By Trent Modglin It’s time for Chicago’s annual foodie frenzy. Yes, that special time of year, where you get to treat your taste buds like royalty during the 13th annual culinary celebration that is Chicago Restaurant Week, which runs Jan. 24-Feb. 9. That’s a total of 17 days of dining deals to delight even the ...