Tag: Don Juan’s Cantina
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Park Ridge Insider Jerry Kussy
Don Juan’s chicken nachos and margarita What do you do for a living? I am a senior mortgage advisor with Wintrust Mortgage here in town. My main branch is Village Bank & Trust on Cumberland and Touhy, which is a Wintrust Bank location. I’ve been in the industry for 25 years and specialize in structuring ... -
Hunger games : We’ll let you in on some of the best local dishes we tried this winter
By Trent Modglin Beacon burger at The Beacon Tap This lively sports bar in Des Plaines has some of the best daily specials you’ll find in the area, not to mention an alluring patio for summertime. Thursdays happen to be $12 burger night, but trust us, the Beacon burger should be on your radar no ... -
Winter warmers: Perfect cold-weather dishes to indulge in this winter
Harp & Fiddle’s French onion soup By Trent Modglin French onion soup at Harp and Fiddle There are lots of worthy options to warm you up at Harp & Fiddle, but we find it tough to pass up a bowl of their Guinness French onion soup on one of those cold, blustery days. This is ... -
Steak — it’s what’s for dinner: We set out to enjoy some of the more intriguing — and delicious — steak dishes around
Chef’s Cut steak boards at Fire + Wine An elevated steakhouse experience awaits at the beautiful new Fire + Wine in Uptown. Their Chef’s Cut steak boards are available Friday and Saturday nights and focused on exceptional cuts, bold flavors and refined pairings. A sample steak board includes a choice between: *Flavorful, hand-cut 14-ounce prime ... -
Patio bites and signature dishes: Come with us on a local dining exploration
Café Touché By Trent Modglin Brennan’s New Orleans eggs at Café Touché This longtime Edison Park staple, which my foodie brother in law “would put up against any French restaurant in New York,” has a ton of options and is quite popular for weekend brunch (not to mention wedding and baby showers and birthday parties). ... -
Let’s get it started: Sampling the area’s tastiest, most unique appetizers
From Don Juan’s fried oysters and Beacon Tap’s trash can nachos to Howard Street Inn’s stuffed crabs and Daniel’s Charcuterie’s hummus crudite, we scoped out some of the tastiest, most unique appetizers in and around Park Ridge to get your meal headed in the right direction By Trent Modglin Fried oysters at Don Juan’s Cantina ... -
Inside Scoop: Rita’s Italian Ice free ice day March 20, Park District Easter Egg hunt, winter clearance sale at Gabriel’s Closet, Market After Dark and Taste of Park Ridge dates, Park Ridge Garden Club events and deals around town
Rita’s Italian Ice is open for the season and celebrates spring with a free day of Italian ice March 20 Sure, you may think seeing a few robins in the yard or March Madness on TV may signal the start of spring, but for us it’s the opening of Rita’s Italian Ice on Northwest Highway ... -
Playing favorites: From the Mully’s Grill burger to Patina Wine Bar’s filet and Café Touché’s ravioli to Jeong’s eight-course tasting menu, we asked our readers for the best meal they’ve had recently. And now we’re hungry
The new Mully’s Grill in town on Main Street makes a great burger. I thought it was fantastic. The bartender was nice and they checked on us a lot. Very attentive for having just opened. Can’t wait to go back and try something else, but the burger will be a go-to. — Holly Santelli Don ...
